It is important to check the expiration date of the packaging to avoid consuming unsuitable products. To keep cooked ham fresh for a longer time in the fridge, some recommendations should be followed. These include avoiding contact with air, keeping the temperature of the fridge low, not storing it in the original supermarket packaging, not mixing it with other cold cuts, storing it in the coldest part, and checking the expiration date.
Cooked ham can last between three and five days in the fridge, depending on how it is stored. It is advisable to place it in the coldest part of the appliance, such as the lower drawers intended for vegetables and meats. If it is not planned to be consumed within that period, it is suggested to freeze it in the freezer. The best way to store it in the fridge is by wrapping it in plastic wrap and placing it in an airtight container to prevent contact with bacteria.
Cooked ham is versatile in the kitchen and can be used in both cold and hot preparations for different meals of the day. Since it tends to deteriorate quickly, it is essential to store it properly to prolong its freshness. Once the package is opened, contact with air accelerates the decomposition process of cooked ham.
