According to updated data from the specialized portal PrecioAsado.com.ar, a kilogram of asado meat is currently selling at an average price of $10,285.00, representing a decrease of 4.87% compared to the average of the last seven days. According to Argentina News Agency, the price dispersion among major supermarket chains remains significant, forcing consumers to pay close attention to specific offers by cut and store to optimize their family budget. Price Map: The Most Expensive and Cheapest Supermarket. For those looking for the classic asado cut, the price gap is notable between different chains: The Cheapest: Jumbo leads today with the best price for asado at $10,285 per kilogram. The Most Expensive: At the other end, Vea presents the highest value for this cut, reaching $16,579 per kilogram. Other Options: Coto keeps asado at $10,899, while Carrefour offers it at $11,700 and Dia at $16,500. Economical Cuts and Offal in Decline. The PrecioAsado.com.ar report highlights that the most popular cut for its price remains the falda, which can be found at Vea for $6,759, despite having recently suffered a slight increase of 2.82%. Meanwhile, the 'data of the day' for offal lovers is that chinchulín is today at its lowest price of the entire last week. Other notable cuts include the paleta at Coto for $11,499 (a decrease of 5.63%) and the vacío at the same chain for $15,399. Recommendations for the Asado Calculation. For a complete asado for 4 people, the portal estimates a purchase of 1.8 kg of total meat (about 450 grams per person). If the goal is maximum savings or the 'Ideal Price', the recommended strategy is to combine offers from four chains (Jumbo, Carrefour, Coto, and Dia), which can reduce the final cost by up to 3% below the weekly average.
